Our production area spreads out over region imbued with exceptional heritage. With landscapes stretching out between snowy summit and lush green plain, our outstanding terroir offers us a walnut with unique flavours that is energy-dense and healthy.
Well protected beneath its golden shell, the Grenoble walnut is very easy to store and keep. So, you can eat it all year round as it is, or in delicious savoury or sweet recipes!
